CLAMS ON THE BRITISH PLATE: AN UNCOMMON SIGHT?

Clams on the British Plate: An Uncommon Sight?

For many centuries, mollusks have actually been consistently used in British cooking, starting from ancient times when shellfish were gathered along the coast. Throughout history, clams have stayed a valued part in classic British recipes such as soups and stews.Do you want to find out more about how British chefs are artistically including clams i

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